MENU
If you have any questions about allergens, feel free to ask our staff
LUNCH
SOUP
Soup of the day 7,50
Soup of the day small 6,00
GRILLED SANDWICH
White or brown bread
Grilled sandwich ham / cheese 7,50
(Chive mayonnaise, cucumber, and rucola)
Grilled sandwich goat cheese 7,50
(green pesto, olives)
HOT
Two van Dobben croquettes on a slice of bread 12,50
Two vegetarian croquettes on a slice of bread 12,50
Black Angus burger 16,50
(with patatas bravas)
Bun with vegetarian hamburger 16,50
(with patatas bravas)
CLUB
with white bread
Clubsandwich chicken 14,50
(chicken, omelette, bacon, ham, cheese, tomato, cucumber, chive mayonnaise)
Clubsandwich surf en turf 16,00
(herb cheese, lettuce, smoked salmon, cucumber, wasabi mayonnaise, tomato, bacon and egg)
SUNNY SIDE UP/ OMELETTE
White or brown bread
Ham/cheese 12,50
Special 14,00
(with ham/ cheese/ bacon/ vegetables)
POKE BOWL
(sushi rice, soy beans, wakame, sweet and sour vegetables, soysauce, teriyake mayonnaise)
Smoked salmon 16,00
Fried chicken 16,00
Marinated tempeh (vegetarian) 16,00
BROWN OR WHITE BUN
Bun Carpaccio 15,00
(lettuce, cucumber, tomato, truffelmayonnaise, pine nuts, Parmesan cheese)
Bun brie 13,50
(rucola, apple, walnuts, honey)
Bun smoked salmon 15,00
(lettuce, cucumber, tomato, onion, musterd mayonnaise)
Bun wok-fried Eastern-style chicken 15,00
(lettuce, cucumber, tomato, bell pepper, zucchini)
Bun pulled chicken (with cheese) 14,00
SALADES
Goatcheese salad 16,25
(goat cheese, honey, cucumber, tomato, grapes, pecans)
Salad wok-fried Eastern-style chicken 16,25
(wok-fried Eastern-style chicken, cucumber, tomato, bell pepper, apple, nuts)
Carpaccio salad 16,25
(lettuce, cucumber, tomato, truffelmayonnaise, pine nuts, Parmesan cheese)
Smoked salmon salad 16,25
(lettuce, cucumber, tomato, onion, musterd mayonnaise)
WRAP
Beet wrap 14,95
(grilled vegetables, humus and feta)
KIDS
Kids grilled sandwich cheese 4,95
Slice of bread with meat croquette 5,25
Slice of bread with jam 3,25
Slice of bread cheese 3,25
PASTRIES
Applepie with whipped cream 5,25
Pie of the day 4,75
A LA CARTE
STARTERS
Soup of the day 7,50
Soup of the day small 6,00
Bread aioli 7,50
Carpaccio with truffle mayonnaise, aged cheese and pine nuts 15,50
Chicken gyozas with sriracha mayonnaise 11,00
Bao bun pulled chicken with coleslaw en lemongrassmayonaise 15,50
Steak tartare 16,50
Smoked salmon with pesto mayo and confit tomato 15,50
Eastern style tuna carpaccio 16,50
Halloumi zucchini rolls with roasted pepper sauce 13,50
Marinated beet with whipped feta en pistachio 13,50
Bruschetta (3 stuks) 11,25
Smoked duck with pumpkin chutney and chicory 16,50
Game pâté with stewed pear, pistachio, and lamb’s lettuce 13,50
MAIN
(served with matching garnish)
FISH
Salmon with Hollandaise sauce 26,50
Cod with udon noodles and sesame 27,50
Mexican scampi with mango and corn 26,50
VEGETARIAN
Vegetarian burger 21,50
Roasted eggplant with couscous, yogurt and almonds 21,50
Pumpkin, goat cheese and spinach strudel 21,50
MEAT
Tournedos with truffle gravy 37,50
Rib-eye with jus de veau (220 grams) 29,50
Black Angus burger with blue cheese, roasted onions and mustard sauce 22,50
Schnitzel with mushroom sauce 19,50
Spies van kip met satésaus en kroepoek 22,50
Pork tenderloin with bacon and pepper sauce 24,50
Venison steak with red port sauce 26,50
Confit duck leg with Madeira sauce 28,50
POKEBOWLS
(sushi rice, soy beans, wakame, sweet and sour vegetables, soysauce, teriyake mayonnaise)
Choice of smoked salmon, fried chicken or marinated tempeh 18,50
MAIN COURSE SALADS
(served with fries)
Goatcheese salad 18,95
(goat cheese, honey, cucumber, tomato, grapes, pecans)
Salad wok-fried Eastern-style chicken 18,95
(wok-fried Eastern-style chicken, cucumber, tomato, bell pepper, apple, nuts)
Carpaccio salad 18,95
(lettuce, cucumber, tomato, truffelmayonnaise, pine nuts, Parmesan cheese)
Smoked salmon salad 18,95
(lettuce, cucumber, tomato, onion, musterd mayonnaise)
SIDES
Mixed salad 4,50
Chicory with ham and cheese 5,50
Sweet potato fries with truffle mayonnaise small 4,75
Extra fries with mayonnaise small 4,00
Extra fries with mayonnaise big 5,50
KIDS
Schnitzel with fries and applesauce 13,50
Salmon with fries and applesauce 13,50
Fries with a snack of choice 8,50
(Frikandel, croquette, or chicken nuggets)
DESSERTS
Dame Blanche 9,25
Cheese board 11,50
White chocolate pie with raspberry ice cream 9,75
Stroopwafel parfait with caramel 9,75
Monchou trifle 9,75
Crème brûlée pie 9,75
Coffee Valdin 8,50
Kids icecream 5,50
DESSERT WINE
Pedro Ximinez 6,75
Muscat de Beaumes de Venise 6,75
Pellegrino Pantelleria Passito 6,75
Elysium 6,75
SPECIAL COFFEE
Espresso Martini 9,95
Koffie complete 5,50
Irish coffee 8,50
Coffee Valdin (amaretto, baileys, cointreau) 8,50
Spanish 43 coffee (with licor 43) 8,50
Italian coffee 8,50
French coffee 8,50
LIQUEURS
Amaretto 5,75
Baileys 5,75
Cointreau 5,50
Licor 43 5,50
Tia Maria 5,50
Limoncello 5,50
Drambuie 5,50
D.O.M. Benedictine 5,50
Grand Marnier Rouge 5,50
COGNAC/WHISKEY
We also have a broad choise of whiskeys and cognac.
SELECTION MENU
Selection menu €42,50
Soup of the day
Carpaccio with truffle mayonnaise, aged cheese and pine nuts
Smoked salmon with pesto mayo and confit tomato
Marinated beet with whipped feta en pistachio
Salmon with Hollandaise sauce
Tournedos with truffle gravy +7,50
Chicken skewer with satay sauce, aioli and prawn crackers
Pumpkin, goat cheese and spinach strudel
Dame blanche
Cheese board
White chocolate pie with raspberry ice cream
Coffee Valdin
BITES MENU
Hapjes
Fried chicken with sriracha mayonnaise 9,50
Patatas bravas with aioli 7,50
Chicken gyoza's with lemongrass mayonnaise 11,00
Rendang croquettes 11,50
10 warm mixed snacks 7,50
8 butterfly shrimps with chili sauce 8,50
10 Dutch meat croquette with mustard 7,50
8 aged cheese sticks with chili sauce 8,50
8 vegetarian spring rolls 8,50
8 Dutch vegetarian 'meat' croquette 8,00
Bread aioli 6,50
Vegetarian nacho's 9,50
Nacho's with pulled chicken 12,50
Spanish olives with cassava chips 7,50
Cheese board 10,50
Charcuterie board 15,00
(mix of warm and cold snacks)
TAKE AWAY MENU
Order and Pickup
You can take away both lunch and dinner dishes from our lunch and à la carte menu
We are open for this from Monday to Sunday from 12.00 to 20.00
You can order by phone via 024 355 6902


